WEEKEND SPECIALS, JULY 19th-21st
Fried Okra Appetizer –¬†served with remoulade sauce – $8
Atchafalaya Jambalaya – shrimp, chicken and sausage served in a spicy cajun sauce and served over a bed of rice – $24
Smoked Pork Chops –¬†served with roasted rosemary potatoes and sauteed asparagus – $24
FEATURED WINES OF THE WEEK – 2017 Sangiovese and Blanc du Bois
Try our new frozen drink, Mango Madness, made with our award winning Moscato and mango puree
Our regular menu changes from time to time.¬† Below is a representation of what we serve and may not always be accurate.