Wine Cart
Directions

Cuisine

We invite you to sit back and enjoy our relaxing atmosphere for as long as you wish.
For this reason, we are a first-come, first-served restaurant and do not take reservations.

Chef’s Specials

June 23rd & 24th

Jumbo Shrimp Cocktail with Homemade Horseradish Cocktail Sauce on a Bed of Mixed Greens

$14

 

Pan Seared Rockfish with Mango Salsa, Grilled Yellow Squash and Black Rice

$27

Crème Brulee

$8

 


Chef Enam and Los Pinos Ranch Vineyards Cuisine


Download (PDF, 493KB)