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Cuisine

We invite you to sit back and enjoy our relaxing atmosphere for as long as you wish.
For this reason, we are a first-come, first-served restaurant and do not take reservations.

Happy Yamboree Weekend!

Chef’s Specials

October 19th-22nd

 

In honor of the 80th East Texas Yamboree we will be featuring:

Sweet Potato Gnocchi

duck confit – roasted mushroom – cherry tomatoes – baby kale – duck cracklin

$18

Our regular menu changes from time to time.  This is a representation of what we serve and may not always be accurate.



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